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Apr 5, 2010

sticking to the pot sticks.


this evening it was my turn to make dinner, so i went with my favorite standby, potstickers. this time i used ground pork, chives, cilantro, bok choy blossoms, chili peppers, garlic, and ginger. i should've put more bok choy, but had never used it before so i wasn't sure how it would work out. verdict = great.

posted by
4/05/10

looks deelish.


posted by
4/05/10

can you please, please, please bring these in sometime???


posted by
4/06/10

ok, we have to do a pot luck one of these days - you bring your amazing pot stickers, and i'll bring the 24-hour ramen!


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